Items where Author is "Zanette B., ."

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Cortez-Vega W. R., . and Zanette B., . and Prentice C., . and Menezes B. S., . and Souza J. T. A., . Comparison of physicochemical and functional properties of surimi and protein isolate obtained from mechanically deboned meat of chicken. pp. 1374-1379. ISSN 22317546

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