Citation
Siti Nur Aisyah A. A., . and Mahmud T. M. M., . and Ahmad S. H., . and Tan W. L., . (2012) Effects of anti-browning agents on ambarella Spondias dulcis quality during storage. [Proceedings Paper]
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Additional Metadata
Item Type: | Proceedings Paper |
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AGROVOC Term: | Spondias dulcis |
AGROVOC Term: | Spondias cytherea |
AGROVOC Term: | Anacardiaceae |
AGROVOC Term: | Browning |
AGROVOC Term: | Ascorbic acid |
AGROVOC Term: | Citric acid |
AGROVOC Term: | Browning reaction |
AGROVOC Term: | Experimental design |
AGROVOC Term: | Regression analysis |
AGROVOC Term: | Analysis of variance |
Geographical Term: | MALAYSIA |
Depositing User: | Ms. Suzila Mohamad Kasim |
Last Modified: | 24 Apr 2025 05:15 |
URI: | http://webagris.upm.edu.my/id/eprint/12639 |
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