Citation
Bong C.F.K., . and Ibrahim Mohd Yusof, . (1986) Preliminary studies on the use of chlorine water to control foot rot disease of pepper Piper nigrum in Sarawak. [Proceedings Paper]
Abstract
In vitro studies at chlorine concentrations of 10 50 100 300 500 and 1000 micro g/ml a.i. were conducted to test the effect of chlorine water on Phytophthora palmivora MF4 originally isolated from diseased roots of pepper Piper nigrum L. plant. Good mycelial growth inhibitions 44-98 were obtained only during the first 3-4 days after treatment. The ED50 value was 34 micro g/ml a.i. The potential use of chlorine as an alternative chemical to control the disease is discussed. Further trials are presently being conducted.
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Abstract
In vitro studies at chlorine concentrations of 10 50 100 300 500 and 1000 micro g/ml a.i. were conducted to test the effect of chlorine water on Phytophthora palmivora MF4 originally isolated from diseased roots of pepper Piper nigrum L. plant. Good mycelial growth inhibitions 44-98 were obtained only during the first 3-4 days after treatment. The ED50 value was 34 micro g/ml a.i. The potential use of chlorine as an alternative chemical to control the disease is discussed. Further trials are presently being conducted.
Additional Metadata
| Item Type: | Proceedings Paper |
|---|---|
| Additional Information: | 1 graph; 1 table; 5 ref. Summary En |
| AGROVOC Term: | PIPER NIGRUM |
| AGROVOC Term: | PHYTOPHTHORA |
| AGROVOC Term: | CLORO |
| AGROVOC Term: | SARAWAK/ CONTROL QUIMICO |
| AGROVOC Term: | CONCENTRACION ECONOMIA |
| AGROVOC Term: | PODREDUMBRES |
| Geographical Term: | MALAYSIA |
| Depositing User: | Ms. Norfaezah Khomsan |
| Last Modified: | 24 Apr 2025 05:25 |
| URI: | http://webagris.upm.edu.my/id/eprint/14428 |
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