Effect of chilling method on the quality of Frankfurter


Citation

Abdullah Abu Bakar, . and Reagan J.O., . and Carpenter J.A., . (1989) Effect of chilling method on the quality of Frankfurter. [Proceedings Paper]

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[error in script]
Item Type: Proceedings Paper
Additional Information: 3 tables; 10 ref.
AGROVOC Term: SAUSAGES
AGROVOC Term: COOLING
AGROVOC Term: BONING
AGROVOC Term: BRINING/ CARBON DIOXIDE
AGROVOC Term: FLAVOUR
AGROVOC Term: ORGANOLEPTIC ANALYSIS
Geographical Term: MALAYSIA
Depositing User: Ms. Norfaezah Khomsan
Last Modified: 24 Apr 2025 05:26
URI: http://webagris.upm.edu.my/id/eprint/14769

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