Identification of polyphenols from Theobroma cacao L. tissue cultures by silica gel G 60 Merck thin layer chromatography techniques


Citation

Radzali Muse, . and Kala Devi Nadarajan Rama Iyer, . and Marziah Mahmood, . (1992) Identification of polyphenols from Theobroma cacao L. tissue cultures by silica gel G 60 Merck thin layer chromatography techniques. [Proceedings Paper]

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Item Type: Proceedings Paper
Additional Information: Available at Perpustakaan Sultan Abdul Samad Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia. TX345 S471 1992 Call Number
AGROVOC Term: THEOBROMA CACAO
AGROVOC Term: PHENOLIC COMPOUNDS
AGROVOC Term: THIN LAYER CHROMATOGRAPHY
AGROVOC Term: TISSUE CULTURE
Geographical Term: MALAYSIA
Depositing User: Ms. Norfaezah Khomsan
Last Modified: 24 Apr 2025 05:26
URI: http://webagris.upm.edu.my/id/eprint/15038

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