Effect of driselase on the nutritive value of PKC Palm kernel cakes for poultry diet


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Daud M.J., . and Jarvis M.C., . (1993) Effect of driselase on the nutritive value of PKC Palm kernel cakes for poultry diet. [Proceedings Paper]

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[error in script]
Item Type: Proceedings Paper
Additional Information: 3 tables; 9 ref.
AGROVOC Term: PALM KERNELS
AGROVOC Term: CAKES
AGROVOC Term: DEGRADATION
AGROVOC Term: ENZYMES
AGROVOC Term: NUTRITIVE VALUE
AGROVOC Term: ENERGY VALUE
AGROVOC Term: POULTRY
Geographical Term: MALAYSIA
Depositing User: Ms. Norfaezah Khomsan
Last Modified: 24 Apr 2025 05:26
URI: http://webagris.upm.edu.my/id/eprint/15488

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