Citation
Putri Faridatul Akmar, . and Puad Elham, . (1991) Ethanol fermentation from oil palm trunk hydrolysate. [Proceedings Paper]
Abstract
The capibility of three types of ethanol-producing microorganisms in fermenting glucose in the oil palm trunk hydrolysate was investigated. The batch fermentation was carried out in a 2 L fermentor using hydrolysates prepared enzymatically. Of the three Saccharomyces cerevisae was the most efficient with a conversion of about 95. Candida pseudotropicalis could only convert 50.8 glocose at a very slow rate. Klyveromyces fragilis failed to consume any glucose thus it is not recommended for this purpose.
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Abstract
The capibility of three types of ethanol-producing microorganisms in fermenting glucose in the oil palm trunk hydrolysate was investigated. The batch fermentation was carried out in a 2 L fermentor using hydrolysates prepared enzymatically. Of the three Saccharomyces cerevisae was the most efficient with a conversion of about 95. Candida pseudotropicalis could only convert 50.8 glocose at a very slow rate. Klyveromyces fragilis failed to consume any glucose thus it is not recommended for this purpose.
Additional Metadata
| Item Type: | Proceedings Paper |
|---|---|
| Additional Information: | Summary En |
| AGROVOC Term: | OIL PALMS |
| AGROVOC Term: | TRUNKS |
| AGROVOC Term: | ENZYMATIC HYDROLYSIS |
| AGROVOC Term: | CANDIDA KEFYR |
| AGROVOC Term: | ETHANOL |
| AGROVOC Term: | FERMENTATION |
| AGROVOC Term: | MALAYSIA |
| Geographical Term: | MALAYSIA |
| Depositing User: | Ms. Norfaezah Khomsan |
| Last Modified: | 24 Apr 2025 05:27 |
| URI: | http://webagris.upm.edu.my/id/eprint/15686 |
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