Citation
Kristina Dewi G.A.M., . and Sinlae M., . (2004) The effect of palm fatty acids PFA and calcium-palm fatty acids Ca-PFA on performance of broiler chicken. [Proceedings Paper]
Abstract
A study to determine whether PFA and Ca-PFA can be used as energy sources for broiler chicken was carried out. Two hundred and eighty day old broiler chicks of the Starbostrain were alloted to 7 treatments with 5 replicates of 8 birds each. The results showed that inclusion of 10 and 15 PFA and Ca-PFA respectively in broiler diets improved broiler performance. Inclusion above these levels affected palatability of the ration leading to poor performance of broiler chicken.
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Abstract
A study to determine whether PFA and Ca-PFA can be used as energy sources for broiler chicken was carried out. Two hundred and eighty day old broiler chicks of the Starbostrain were alloted to 7 treatments with 5 replicates of 8 birds each. The results showed that inclusion of 10 and 15 PFA and Ca-PFA respectively in broiler diets improved broiler performance. Inclusion above these levels affected palatability of the ration leading to poor performance of broiler chicken.
Additional Metadata
| Item Type: | Proceedings Paper |
|---|---|
| Additional Information: | Summary En |
| AGROVOC Term: | PALM OILS |
| AGROVOC Term: | OIL PALMS |
| AGROVOC Term: | DIET |
| AGROVOC Term: | DIETARY GUIDELINES |
| AGROVOC Term: | NUTRIENT INTAKE |
| AGROVOC Term: | FEEDING |
| AGROVOC Term: | BROILER CHICKENS |
| AGROVOC Term: | CHICKENS |
| AGROVOC Term: | POULTRY |
| AGROVOC Term: | INDONESIA |
| Geographical Term: | MALAYSIA |
| Depositing User: | Ms. Norfaezah Khomsan |
| Last Modified: | 24 Apr 2025 05:27 |
| URI: | http://webagris.upm.edu.my/id/eprint/16577 |
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