Citation
Zainab I., . and Salmiah A., . and Nakasato S., . Preparation of palm-based esteramines using chemical catalysts. pp. 132-142. ISSN 0128-1828
Abstract
The reaction of fatty acids or of fatty esters with triethanolamine in the presence of an acid or a base results in the formation of fatty esteramines. In the present work the effects of using various mole ratios of palm and tallow based fatty acids and amounts of catalyst were studied as well as the reaction products in the presence and absence of solvent.
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Abstract
The reaction of fatty acids or of fatty esters with triethanolamine in the presence of an acid or a base results in the formation of fatty esteramines. In the present work the effects of using various mole ratios of palm and tallow based fatty acids and amounts of catalyst were studied as well as the reaction products in the presence and absence of solvent.
Additional Metadata
| Item Type: | Article |
|---|---|
| Additional Information: | Summary (En) |
| AGROVOC Term: | ACIDOS GRASOS |
| AGROVOC Term: | ESTERES |
| AGROVOC Term: | COMPUESTOS AMONICOS CUATERNARIOS |
| AGROVOC Term: | CATIONES |
| AGROVOC Term: | SURFACTANTES |
| AGROVOC Term: | CATALIZADOR |
| AGROVOC Term: | ACEITES DE PALMAS |
| Depositing User: | Ms. Norfaezah Khomsan |
| Last Modified: | 24 Apr 2025 05:51 |
| URI: | http://webagris.upm.edu.my/id/eprint/17111 |
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