Citation
Nor Aini Idris, .
Highly nutritious satay barbecued meat/chicken sauce made with unrefined and partially refined palm oleins.
pp. 17-20.
ISSN 0127-3329
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Additional Metadata
Item Type: |
Article
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Additional Information: |
ill.; 1 table |
AGROVOC Term: |
sauces |
AGROVOC Term: |
groundnuts |
AGROVOC Term: |
organoleptic analysis |
AGROVOC Term: |
olein |
AGROVOC Term: |
palm oils |
AGROVOC Term: |
quality labels |
AGROVOC Term: |
groundnuts |
AGROVOC Term: |
organoleptic analysis |
AGROVOC Term: |
oleina |
AGROVOC Term: |
palm oils |
[error in script]
Depositing User: |
Ms. Norfaezah Khomsan
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Date Deposited: |
11 Jun 2025 07:00 |
Last Modified: |
11 Jun 2025 07:00 |
URI: |
http://webagris.upm.edu.my/id/eprint/17536 |
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