Services provided by the Reference Laboratory and Certification Unit of the Food Technology Division of MARDI Malaysian Agricultural and Research Institute to the food industry


Citation

Abu Bakar Husin, . Services provided by the Reference Laboratory and Certification Unit of the Food Technology Division of MARDI Malaysian Agricultural and Research Institute to the food industry. pp. 12-15. ISSN 0127-4171

Abstract

The Reference Laboratory and Certification Unit of the Food Technology Division Malaysian Agricultural and Research Institute provided analytical services to the food industry. Charges were levied for such services which included chemical as well as microbilogical analyses. This unit was well-equipped with modern equipment and was manned by qualified personnel for the above mentioned purpose


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Abstract

The Reference Laboratory and Certification Unit of the Food Technology Division Malaysian Agricultural and Research Institute provided analytical services to the food industry. Charges were levied for such services which included chemical as well as microbilogical analyses. This unit was well-equipped with modern equipment and was manned by qualified personnel for the above mentioned purpose

Additional Metadata

[error in script]
Item Type: Article
Additional Information: 1 col. plate; 1 table; Summaries (En Malay)
AGROVOC Term: MALASIA
AGROVOC Term: TECNOLOGIA DE LOS ALIMENTOS
AGROVOC Term: ANALISIS QUIMICO
AGROVOC Term: INSTITUCIONES DE INVESTIGACION/ EQUIPO DE LABORATORIO
AGROVOC Term: EXTENSION
Depositing User: Ms. Norfaezah Khomsan
Last Modified: 24 Apr 2025 05:54
URI: http://webagris.upm.edu.my/id/eprint/19150

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