Citation
Norkumala Awang, .
(2015)
Islam, masyarakat dan budaya pemakanan.
In:
Makanan & pemakanan: menurut perspektif sains dan Islam.
Penerbit IKIM, Kuala Lumpur, Malaysia, pp. 1-40.
ISBN 978-983-2718-32-1
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Additional Metadata
| Item Type: |
Book Section
|
| Additional Information: |
Available at Perpustakaan Sultan Abdul Samad, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia. BP184.9 D5N841 2015 Call Number |
| AGROVOC Term: |
religion |
| AGROVOC Term: |
society |
| AGROVOC Term: |
food consumption |
| AGROVOC Term: |
diet |
| AGROVOC Term: |
cultural methods |
| AGROVOC Term: |
food hygiene |
| AGROVOC Term: |
consumer behaviour |
[error in script]
| Geographical Term: |
Malaysia |
| Depositing User: |
Nor Hasnita Abdul Samat
|
| Date Deposited: |
11 Mar 2026 06:10 |
| Last Modified: |
11 Mar 2026 06:10 |
| URI: |
http://webagris.upm.edu.my/id/eprint/2995 |
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