Validation of the Malay version of Food Insecurity Experience Scale (M-FIES) using Rasch analysis


Citation

Roselawati Mat Ya, . and Noraishah Mohamed Nor, . and Nurul Hazirah Jaafar, . and Suriati Sidek, . and Jamalludin Ab Rahman, . and Norhasmah Sulaiman, . and Wan Azdie Mohd Abu Bakar, . (2023) Validation of the Malay version of Food Insecurity Experience Scale (M-FIES) using Rasch analysis. Malaysian Journal of Nutrition (Malaysia), 29 (3). pp. 529-537. ISSN 1394 – 035X

Abstract

Introduction: Food security can be defined as the availability of and accessibility to food, acquired in an acceptable means at any given time and place in a way that could maintain health and wellbeing. One critical dimension of food security is continued access to adequate food. To measure this dimension, the Food and Agriculture Organization (FAO) developed the latest measurement tool, namely the Food Insecurity Experience Scale (FIES), the first instrument to measure people who experience food insecurity globally. This study aimed to validate the construct validity and reliability of the Malay version of FIES (M-FIES) for Malaysians. Methods: This cross-sectional study was conducted among 145 households in Kuantan, Pahang. Rasch analysis was used to analyse the construct validity of FIES. Results: FIES met the Rasch model assumptions with all items having an infit value of between 0.7- 1.3 and an outfit value of <2.0. The item and person reliability were 0.97 and 0.71, respectively; while the item and person separation were 5.59 and 1.58, respectively. The FIES item severity indicated that the items “few food”, “healthy”, “skipped”, “ate less”, and “runout” were disordered. Conclusion: The M-FIES is a valid and reliable measurement tool for the food insecurity situation among households based on its construct validity assessed using the Rasch model. Furthermore, the severity of item in M-FIES was different in terms of order from the original FIES, suggesting that the same items may be interpreted differently due to cultural or societal differences.


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Abstract

Introduction: Food security can be defined as the availability of and accessibility to food, acquired in an acceptable means at any given time and place in a way that could maintain health and wellbeing. One critical dimension of food security is continued access to adequate food. To measure this dimension, the Food and Agriculture Organization (FAO) developed the latest measurement tool, namely the Food Insecurity Experience Scale (FIES), the first instrument to measure people who experience food insecurity globally. This study aimed to validate the construct validity and reliability of the Malay version of FIES (M-FIES) for Malaysians. Methods: This cross-sectional study was conducted among 145 households in Kuantan, Pahang. Rasch analysis was used to analyse the construct validity of FIES. Results: FIES met the Rasch model assumptions with all items having an infit value of between 0.7- 1.3 and an outfit value of <2.0. The item and person reliability were 0.97 and 0.71, respectively; while the item and person separation were 5.59 and 1.58, respectively. The FIES item severity indicated that the items “few food”, “healthy”, “skipped”, “ate less”, and “runout” were disordered. Conclusion: The M-FIES is a valid and reliable measurement tool for the food insecurity situation among households based on its construct validity assessed using the Rasch model. Furthermore, the severity of item in M-FIES was different in terms of order from the original FIES, suggesting that the same items may be interpreted differently due to cultural or societal differences.

Additional Metadata

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Item Type: Article
AGROVOC Term: food security
AGROVOC Term: food insecurity
AGROVOC Term: households
AGROVOC Term: data validation
AGROVOC Term: measurement
AGROVOC Term: questionnaires
AGROVOC Term: equipment reliability
Geographical Term: Malaysia
Uncontrolled Keywords: FIES, food insecurity, Rasch measurement, reliability, validity
Depositing User: Ms. Azariah Hashim
Date Deposited: 16 Jun 2026 03:16
Last Modified: 16 Jun 2026 03:16
URI: http://webagris.upm.edu.my/id/eprint/3642

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