Citation
Vimala S., . and Mohd Ilham Adenan, . and Abdull Rashih Ahmad, . and Rohana Shahdan, . (2003) Nature's choice to wellness : antioxidant vegetables/ulam. Forest Research Institute Malaysia (FRIM), Kuala Lumpur Malaysia. ISBN 983-2181-43-7
Abstract
A group of researchers from the Medicinal Plants Division of FRIM has investigated various sources for natural antioxidants and it was found that vegetables herbs fruits nuts grains and cereals are rich in natural antioxidants. This book documents 20
Download File
Full text available from:
|
Abstract
A group of researchers from the Medicinal Plants Division of FRIM has investigated various sources for natural antioxidants and it was found that vegetables herbs fruits nuts grains and cereals are rich in natural antioxidants. This book documents 20
Additional Metadata
Item Type: | Book |
---|---|
Additional Information: | Available at Perpustakaan Sultan Abdul Samad Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia. QK98.5 N285 Call Number. |
AGROVOC Term: | Antioxidants |
AGROVOC Term: | Vegetables |
AGROVOC Term: | Drug plants |
AGROVOC Term: | Health care |
AGROVOC Term: | Malaysia |
Geographical Term: | MALAYSIA |
Depositing User: | Mr. AFANDI ABDUL MALEK |
Last Modified: | 24 Apr 2025 00:48 |
URI: | http://webagris.upm.edu.my/id/eprint/5025 |
Actions (login required)
![]() |
View Item |