Citation
Nor Aini Idris, . and Sabariah Samsudin, .
(2005)
Edible uses of palm kernel oil and its products.
In:
Palm kernel products characteristics and applications.
Malaysian Palm Oil Board, Kuala Lumpur Malaysia, pp. 95-118.
ISBN 9679611043
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Additional Metadata
| Item Type: |
Book Section
|
| Additional Information: |
18 tables; 7 ill. (call number: TS2301 P24P171) |
| AGROVOC Term: |
Palm kernel oil |
| AGROVOC Term: |
Palm kernels |
| AGROVOC Term: |
Palm oils |
| AGROVOC Term: |
Agricultural products |
| AGROVOC Term: |
Oil products |
| AGROVOC Term: |
Confectionery |
| AGROVOC Term: |
Margarine |
| AGROVOC Term: |
Snack foods |
| AGROVOC Term: |
Cooking fats |
| AGROVOC Term: |
Frying |
[error in script]
| Geographical Term: |
MALAYSIA |
| Depositing User: |
Mr. AFANDI ABDUL MALEK
|
| Last Modified: |
24 Apr 2025 00:50 |
| URI: |
http://webagris.upm.edu.my/id/eprint/6334 |
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