Micro-ingredients for aquafeeds : the importance of product formulation

Hunter Brian, . and Gabaudan Jacques, . (2006) Micro-ingredients for aquafeeds : the importance of product formulation. In: Asian aquafeeds: current developments in the aquaculture feed industry. Malaysian Fisheries Society Occasional Publication 13 . Malaysian Fisheries Society, Serdang Selangor Malaysia, pp. 55-67. ISBN 983-99563-8-8

Micro-ingredients are a group of essential or beneficial compounds included in small quantities in the diet of animals. They include vitamins minerals carotenoids amino acids enzymes attractants and immunostimulants. These feed micro-ingredients must

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Abstract

Micro-ingredients are a group of essential or beneficial compounds included in small quantities in the diet of animals. They include vitamins minerals carotenoids amino acids enzymes attractants and immunostimulants. These feed micro-ingredients must

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Item Type:	Book Section
Additional Information:	Available at Perpustakaan Sultan Abdul Samad Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia. mal SH 307 M3 O15 no. 13 Call Number
AGROVOC Term:	Diet
AGROVOC Term:	Immunostimulants
AGROVOC Term:	Carotenoids
AGROVOC Term:	Amino acids
AGROVOC Term:	Enzymes
AGROVOC Term:	Aquaculture
AGROVOC Term:	Vitamin c
AGROVOC Term:	Broilers
AGROVOC Term:	Vitamin content
AGROVOC Term:	Coating
Geographical Term:	MALAYSIA
Depositing User:	Mr. AFANDI ABDUL MALEK
Last Modified:	24 Apr 2025 00:50
URI:	http://webagris.upm.edu.my/id/eprint/6548

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