Nutritional status and quality of life of oncology patients prior to pelvic radiotherapy


Citation

Hazreen Abd Majid, . and Suzana Shahar, . and Mohd Roslan Haron, . and Dzairudzee Rosli, . and Zahara Abdul Manaf, . Nutritional status and quality of life of oncology patients prior to pelvic radiotherapy. pp. 361-373. ISSN 1394-035X

Abstract

Malnutrition among cancer patients is associated with a higher risk of gastrointestinal toxicity which develops during treatment and may affect quality of life (QOL). Thus this cross-sectional study aimed to determine the nutritional status and QOL of 30 oncology patients (mean age 50.010.7 years) prior to pelvic radiotherapy at Hospital Sultan Ismail Johor Bahru. Methods: Patients were assessed for anthropometry measurements 24-h diet recall and nutritional status using Scored Patient-Generated Subjective Global Assessment (PG-SGA) questionnaire while the European Organization for Research and Treatment of Cancer Care Quality of Life Questionnaire (EORTC QLQ-C30) was used to assess QOL two weeks prior to the initiation of pelvic radiotherapy. Results: Mean Body Mass Index (BMI) of patients was 23.33.3kg/m2 and 33 of patients experienced weight loss prior to pelvic radiotherapy. The PG-SGA rating indicated that 63 of patients were at Stage A (well-nourished) and 37 were in Stage B (moderate malnutrition). The PG-SGA numerical score was a significant predictor of QOL after adjusting for socio-demographic factors (R2 0.861 p0.05). Conclusion: In general the low nutritional status of the patients indicates the need for early nutritional assessment education and intervention in ensuring optimal nutritional status throughout the pelvic radiotherapy treatment.


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Abstract

Malnutrition among cancer patients is associated with a higher risk of gastrointestinal toxicity which develops during treatment and may affect quality of life (QOL). Thus this cross-sectional study aimed to determine the nutritional status and QOL of 30 oncology patients (mean age 50.010.7 years) prior to pelvic radiotherapy at Hospital Sultan Ismail Johor Bahru. Methods: Patients were assessed for anthropometry measurements 24-h diet recall and nutritional status using Scored Patient-Generated Subjective Global Assessment (PG-SGA) questionnaire while the European Organization for Research and Treatment of Cancer Care Quality of Life Questionnaire (EORTC QLQ-C30) was used to assess QOL two weeks prior to the initiation of pelvic radiotherapy. Results: Mean Body Mass Index (BMI) of patients was 23.33.3kg/m2 and 33 of patients experienced weight loss prior to pelvic radiotherapy. The PG-SGA rating indicated that 63 of patients were at Stage A (well-nourished) and 37 were in Stage B (moderate malnutrition). The PG-SGA numerical score was a significant predictor of QOL after adjusting for socio-demographic factors (R2 0.861 p0.05). Conclusion: In general the low nutritional status of the patients indicates the need for early nutritional assessment education and intervention in ensuring optimal nutritional status throughout the pelvic radiotherapy treatment.

Additional Metadata

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Item Type: Article
AGROVOC Term: Nutritional status
AGROVOC Term: Quality of life
AGROVOC Term: Oncology
AGROVOC Term: Neoplasms
AGROVOC Term: patients
AGROVOC Term: Demography
AGROVOC Term: Anthropometry
AGROVOC Term: Body mass
AGROVOC Term: Body measurements
AGROVOC Term: Body weight
Depositing User: Mr. AFANDI ABDUL MALEK
Last Modified: 24 Apr 2025 00:53
URI: http://webagris.upm.edu.my/id/eprint/7732

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