Items where Author is "Becerra Verdín, E. M."

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Romero Garay, M. G and Becerra Verdín, E. M. and Soto Domínguez, A. and Montalvo González, E. and García Magaña, M. L. (2022) Health effects of peptides obtained from hydrolysed chicken by-products by the action of Bromelia pinguin and B. karatas proteases in Wistar rats induced with metabolic syndrome. International Food Research Journal (Malaysia), 29. pp. 1079-1088. ISSN 2231 7546

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