Items where Author is "Liu, B."

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Tu, C. J. and Liang, X. H. and Huang, J. C. and Sun, H. D. and Liu, B. and Liu, B. G. (2024) Effects of apple pomace assisted by steam explosion on physicochemical performance of wheat starch, and sensory properties of bread. International Food Research Journal (Malaysia), 31. pp. 941-951. ISSN 2231 7546

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