Items where Author is "Vijay Kumar Reddy, S."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Bhaskar Reddy, G. V. and Amaravathi, P. and Sen, A. R. and Vijay Kumar Reddy, S. (2025) Effect of egg white powder on quality and structural properties of restructured buffalo meat slices. International Food Research Journal (Malaysia), 32 (2). pp. 489-501. ISSN 2231 7546

This list was generated on Tue Jun 23 13:31:15 2026 UTC.
Agris UPM is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.