Items where Author is "Wang, D. H."

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Article

Sun, J. R. and Wang, D. H. and Fu, D. D. and Gu, S. B. (2024) Extraction optimisation, purification, characterisation, antibacterial, and antioxidant activity of polysaccharide from Platycodon grandiflorus leaves. International Food Research Journal (Malaysia), 31. pp. 968-981. ISSN 2231 7546

Sun, J. R. and Li, J. L. and Yuan, J. F. and Yao, L. L. and You, F. F. and Wang, D. H. and Gu, S. B. (2024) Preparation, characterisation, and antioxidant activity of honeysuckle polysaccharide nano-selenium. International Food Research Journal (Malaysia), 31 (6). pp. 1580-1590. ISSN 2231 7546

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