Items where Author is "Yeoh Q.L., ."

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Number of items: 7.

Article

Kang S.H., . and Yeoh Q.L., . Food microbiology - standards methods and applications. pp. 29-33. ISSN 0127-4503

Yeoh Q.L., . Humectants: properties and applications in food. -. ISSN 0127-4821

Yeoh Q.L., . and Merican Z., . Innovations in traditional fermented foods. pp. 133-138. ISSN 0127-4171

Yeoh Q.L., . Microorganisms of importance in food. pp. 71-77. ISSN 0127-4171

Yeoh Q.L., . and Chuah E.C., . and Hussin Z., . Products from soya beans in Malaysia. pp. 159-166. ISSN 0127-4171

Proceedings Paper

Yeoh Q.L., . (1992) Starter culture production for soya sauce fermentation. [Proceedings Paper]

Yeoh Q.L., . and Mohamad Hashim Hassan, . (1984) Traditional food industries in Malaysia. [Proceedings Paper]

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