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., Mochamad Amiri and ., Laila Musdalifah and ., Muhamad Amin (2022) Effects of artificial shelters on survival rates and growth performances of scalloped spiny lobster, Panulirus homarus (Linnaeus, 1758), reared in floating-net cages. Asian Fisheries Science Journal (Malaysia), 35 (4). pp. 288-293. ISSN 2073-3720
Abbas, S. and Latif, S. M. and Muhamad, I. I. and Hesan, M. A. and Kormin, F. (2022) In vitro antioxidant and anticholinesterase activities of ethanolic turmeric crude extract. Food Research (Malaysia), 6 (4). pp. 199-204. ISSN 2550-2166
Abdel-Khalek, H. H. and Abd El-Aziz, A. B. and Ibrahim, S. (2022) Safety achievement and shelf-life prolongation of poultry breast meats by polylactic acid active packaging and gamma-irradiation. International Food Research Journal (Malaysia), 29. pp. 1053-1066. ISSN 2231 7546
Abdullahi Raji, Abdullahi and Aini Ideris and Mohd Hair Bejo and Abdul Rahman Omar. (2022) Molecular detection, characterisation and serological survey of chicken astrovirus from broiler flocks in Malaysia. Pertanika Journal of Science & Technology (Malaysia), 30 (2). pp. 1641-1655. ISSN 2231-8526
Adegbusi,, H. S. and A., Ismail and N., Mohd Esa and Z. Azuan, Mat Daud (2022) Application of Folin-Ciocalteau colorimetric method in the determination of total tannin in maize and soybean food products. International Food Research Journal (Malaysia), 29. pp. 1110-1119. ISSN 2231 7546
Adnan Derahman and Mohd Fairuz Bachok and Muhamad Fuad Shukor and Farah Wahida Mohd Latib and Rohaya Alias. (2022) A review on soil erodibility studies in Malaysia. Pertanika Journal of Science & Technology (Malaysia), 30 (3). 2139 -2155. ISSN 2231-8526
Ahmad Nur Fikry Zainuddin and Nurul Ain Syuhadah Mohammad Khorri and Nurul Sa’aadah Sulaiman and Fares Ahmed Alaw. (2022) Elicitation of Conditional Probability Table (CPT) for risk analysis of biomass boiler in energy plant. Pertanika Journal of Science & Technology (Malaysia), 30 (2). pp. 1327-1342. ISSN 2231-8526
Ali, A. and Iqbal, S. and Sohaib, M. and Khan, A. U. and Younis, R. M. W. and Junaid, S. B (2022) Effects of commercial non-dairy tea whitener consumption in comparison to milk on lipid profile, histopathology, and liver enzymes in animal model. International Food Research Journal (Malaysia), 29. pp. 1043-1052. ISSN 2231 7546
Ali, S. K. and Radu, S. and Nor Khaizura M. A. R, . and Rukayadi, Y. (2022) Antimicrobial activity of jambu mawar [Syzygium jambos (L.) Alston] leaf extract against foodborne pathogens and spoilage microorganisms. International Food Research Journal (Malaysia), 29. pp. 1348-1359. ISSN 2231 7546
Ariyantoro, A. R. and Fitriyani, A. and Affandi, D. R. and Muhammad, D. R. A. and Yulviatun, A. and Nishizu, T. (2022) The effect of dual modification with annealing and Heat Moisture Treatment (HMT) on physicochemical properties of jack bean starch (Canavalia ensiformis). Food Research (Malaysia), 6 (4). pp. 189-198. ISSN 2550-2166
Awang Nasrizal Awang Ali and Jason Lowell Jitolis and Juferi Idris and Ismail Saad and Nurmin Bolong. (2022) Trends of filtration and adsorption technology using biomaterials from agricultural wastes: a bibliometric analysis. Pertanika Journal of Science & Technology (Malaysia), 30 (3). pp. 1989-2006. ISSN 2231-8526
Aziz Khalida and Veknesh Arumugam and Luqman Chuah Abdullah and Latifah Abd Manaf and Muhammad Heikal Ismail. (2022) Dehydrated food waste for composting: an overview. Pertanika Journal of Science & Technology (Malaysia), 30 (4). 2933 -2960. ISSN 2231-8526
Basit, Abdul and Mayer, Bernhard and Pohlmann, Thomas. (2022) The effects of the Indonesian throughflow, river, and tide on physical and hydrodynamic conditions during the wind- driven upwelling period north of the Aru Islands. Pertanika Journal of Science & Technology (Malaysia), 30 (2). 1689 -1716. ISSN 2231-8526
Calizaya-Milla, Y. E. and Saintila, J. and García-García, J. P. and Dávila Villavicencio, R. and Vásquez-Vásquez, J. E. and Pacheco-Espinoza, J. I. and Sotelo-Méndez, A. and Pampa-Quispe, N. B. (2022) Macronutrients and micronutrients in germinated and non-germinated seed flour and moringa leaves (Moringa oleifera L.). Food Research (Malaysia), 6 (4). 138 -145. ISSN 2550-2166
Casas, Gianmarco Goycochea and Fardin, Leonardo Pereira and Silva, Simone and de Oliveira Neto, Ricardo Rodrigues and Breda Binoti, Daniel Henrique and Leite, Rodrigo Vieira and Ramos Domiciano, Carlos Alberto and de Sousa Lopes, Lucas Sérgio and da Cruz, Jovane Pereira and dos Reis, Thaynara Lopes and Leite, Hélio Garcia. (2022) Improving yield projections from early ages in eucalypt plantations with the Clutter model and artificial neural networks. Pertanika Journal of Science & Technology (Malaysia), 30 (2). 1257 -1272. ISSN 2231-8526
Chantarot, S. and Nopharatana, M. and Jirasatid, S (2022) Influence of Saccharomyces cerevisiae strains on fermentation of Monascus vinegar from rice pasta by product. International Food Research Journal (Malaysia), 29. pp. 1390-1400. ISSN 2231 7546
Chen, Y. J. and Wen, Y. F. and Song, J. G. and Chen, B. F. and Ding, S. S. and Wang, L. (2022) Improper food handling and its associated characteristic factors among domestic food handlers in rural areas of Anhui Province in China. International Food Research Journal (Malaysia), 29. pp. 1314-1326. ISSN 2231 7546
Darniadi, S. and Luna, P. and Juniawati, J. and Sunarmani, S. (2022) Prediction and classification of soluble solid contents to determine the maturity level of watermelon using visible and shortwave near infrared spectroscopy. International Food Research Journal (Malaysia), 29. pp. 1372-1379. ISSN 2231 7546
Darniadi, S. and Luna, P. and Juniawati, J. and Sunarmani, S. and Widowati, S. (2022) Effect of zinc-rice grit flour on the physicochemical, nutritional, and sensory properties of gluten-free biscuits. International Food Research Journal (Malaysia), 29. pp. 1360-1371. ISSN 2231 7546
Dewi, E. N. and Purnamayati, L. and Jaswir, I. (2022) Effects of thermal treatments on the characterisation of microencapsulated chlorophyll extract of Caulerpa racemosa. International Food Research Journal (Malaysia), 29. pp. 1279-1292. ISSN 2231 7546
Dewi, Santy Paulla and Kurniati, Rina. (2022) Design guidelines for vegetative approach application to mitigate riverbank landslides in Mangkang Wetan and Mangunharjo Villages, Semarang coastal area, Indonesia. Pertanika Journal of Science & Technology (Malaysia), 30 (4). pp. 2407-2425. ISSN 2231-8526
Dincoglu, A. H. and Caliskan, Z. (2022) Investigation of the effect of lavender (Lavandula angustifolia Mill.) essential oil on microbiological, physicochemical, and sensorial properties of meatballs during shelf-life, and its inhibitory effect on Escherichia coli O157:H7. International Food Research Journal (Malaysia), 29. pp. 991-1004. ISSN 2231 7546
E.F.A., Susanti and E., Susilowati and Tri Agus, Siswoyo. (2022) Effect of germination period on the antioxidant activities and angiotensin-I converting enzyme inhibitory of Indonesian black rice. Food Research (Malaysia), 6 (4). pp. 59-67. ISSN 2550-2166
Eyen, Khoo and Tsen, Sandy Tze Lui and Lee, Yew Leung and John Baptist Sugau and Joan Teresa Pereira and Reuben Nilus and Maycock, Colin Ruzelion (2022) Upuna Symington. In: The Sabah Plant Red Listing of Dipterocarpaceae. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 186-187. ISBN 978-967-0180342
Eyen, Khoo and Tsen, Sandy Tze Lui and Lee, Yew Leung and John Baptist Sugau and Joan Teresa Pereira and Reuben Nilus and Maycock, Colin Ruzelion. (2022) Anisoptera Korth. In: The Sabah Plant Red Listing of Dipterocarpaceae. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 22-27. ISBN 978-967-0180342
Eyen, Khoo and Tsen, Sandy Tze Lui and Lee, Yew Leung and John Baptist Sugau and Joan Teresa Pereira and Reuben Nilus and Maycock, Colin Ruzelion. (2022) Colour plates. In: The Sabah Plant Red Listing of Dipterocarpaceae. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 8-21. ISBN 978-967-0180342
Eyen, Khoo and Tsen, Sandy Tze Lui and Lee, Yew Leung and John Baptist Sugau and Joan Teresa Pereira and Reuben Nilus and Maycock, Colin Ruzelion. (2022) Cotylelobium Pierre. In: The Sabah Plant Red Listing of Dipterocarpaceae. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 28-30. ISBN 978-967-0180342
Eyen, Khoo and Tsen, Sandy Tze Lui and Lee, Yew Leung and John Baptist Sugau and Joan Teresa Pereira and Reuben Nilus and Maycock, Colin Ruzelion. (2022) Dipterocarpus Gaertn.f. In: The Sabah Plant Red Listing of Dipterocarpaceae. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 31-59. ISBN 978-967-0180342
Eyen, Khoo and Tsen, Sandy Tze Lui and Lee, Yew Leung and John Baptist Sugau and Joan Teresa Pereira and Reuben Nilus and Maycock, Colin Ruzelion. (2022) Doubtful Species. In: The Sabah Plant Red Listing of Dipterocarpaceae. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 209-210. ISBN 978-967-0180342
Eyen, Khoo and Tsen, Sandy Tze Lui and Lee, Yew Leung and John Baptist Sugau and Joan Teresa Pereira and Reuben Nilus and Maycock, Colin Ruzelion. (2022) Dryobalanops Gaertn.f. In: The Sabah Plant Red Listing of Dipterocarpaceae. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 60-65. ISBN 978-967-0180342
Eyen, Khoo and Tsen, Sandy Tze Lui and Lee, Yew Leung and John Baptist Sugau and Joan Teresa Pereira and Reuben Nilus and Maycock, Colin Ruzelion. (2022) Hopea Roxb. In: The Sabah Plant Red Listing of Dipterocarpaceae. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 66-95. ISBN 978-967-0180342
Eyen, Khoo and Tsen, Sandy Tze Lui and Lee, Yew Leung and John Baptist Sugau and Joan Teresa Pereira and Reuben Nilus and Maycock, Colin Ruzelion. (2022) Parashorea Kurz. In: The Sabah Plant Red Listing of Dipterocarpaceae. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 96-100. ISBN 978-967-0180342
Eyen, Khoo and Tsen, Sandy Tze Lui and Lee, Yew Leung and John Baptist Sugau and Joan Teresa Pereira and Reuben Nilus and Maycock, Colin Ruzelion. (2022) The Sabah Plant Red Listing of Dipterocarpaceae. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia. ISBN 978-967-0180342
Eyen, Khoo and Tsen, Sandy Tze Lui and Lee, Yew Leung and John Baptist Sugau and Joan Teresa Pereira and Reuben Nilus and Maycock, Colin Ruzelion. (2022) Shorea Roxb. ex Gaertn.f. In: The Sabah Plant Red Listing of Dipterocarpaceae. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 101-185. ISBN 978-967-0180342
Eyen, Khoo and Tsen, Sandy Tze Lui and Lee, Yew Leung and John Baptist Sugau and Joan Teresa Pereira and Reuben Nilus and Maycock, Colin Ruzelion. (2022) Vatica L. In: The Sabah Plant Red Listing of Dipterocarpaceae. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 188-208. ISBN 978-967-0180342
Fan, Li and Choong, Thomas Shean Yaw and Soltani, Soroush and Luqman Chuah Abdullah and Siti Nurul Ain Md. Jamil. (2022) Kinetic study of Fenton-like degradation of methylene blue in aqueous solution using calcium peroxide. Pertanika Journal of Science & Technology (Malaysia), 30 (2). 1087 -1102. ISSN 2231-8526
Fidianingsih, I. and Aryandono, T. and Widyarini, S. and Herwiyanti, S. (2022) Arrowroot (Maranta arundinacea L.) as a new potential functional food: a scoping review. International Food Research Journal (Malaysia), 29. pp. 1240-1255. ISSN 2231 7546
Gita, R.S.D. and Waluyo, J. and Dafik and Indrawati. (2022) The effectiveness of using chitosan as a natural antibacterial for maintaining the sausage quality. Food Research (Malaysia), 6 (4). pp. 146-153. ISSN 2550-2166
Guran, H. S. and Bozan Bayrak, A. R. and Alali, W. Q. and Yesiloglu, C. (2022) Prevalence and antimicrobial susceptibility pattern of methicillin-resistant Staphylococcus aureus isolates from retail raw meats in Turkey. International Food Research Journal (Malaysia), 29. pp. 1089-1100. ISSN 2231 7546
Hasanudin and Asri, Wan Ryan and Muthiarani, Tri Eltiyah and Bahrain, David and Hadiah, Fitri (2022) Esterification of free fatty acid from sludge palm oil using zeolite- sulfonated carbon from sugar cane catalysts. Journal of Oil Palm Research (Malaysia), 35. pp. 268-280. ISSN 2811-4701
Hasrul Hazman Hasa and Siti Fatin Mohd Razali and Ahmad Shazali Mhd Shah. (2022) Performance of greywater treatment using Iron Removal Media (IRM) and Cattail Typha Angustifolia. Pertanika Journal of Science & Technology (Malaysia), 30 (2). pp. 1421-1438. ISSN 2231-8526
Hazim Sharudin and Sharzali Che Mat and Muhammad Arif Ab Hamid Pahmi and Nor Iswadi Ismail and Mohd Fahmi Md Salleh and Fadhlin Nur Aini Rahman Shah and Nik Rosli Abdullah. (2022) Effect of POME additive in algae-diesel fuel blends on fuel consumptions and emissions characteristics of a single diesel engine. Pertanika Journal of Science & Technology (Malaysia), 30 (2). 1309 -1326. ISSN 2231-8526
Honfo, F. G. and Togbe, E. C. and Dekker, M. and Akissoe, N. and Ahohuendo, B. C. (2022) Nutritional and functional characterisation of flour from six plantain (Musa spp.) cultivars grown in Benin. International Food Research Journal (Malaysia), 29. 1101 -1109. ISSN 2231 7546
Hou, Y. and Yoon, Y. and Oh, E. and Sung, B. and Kim, Y. (2022) Effects of soy protein hydrolysates on antioxidant activity and inhibition of muscle loss. International Food Research Journal (Malaysia), 29. 1458 -1467. ISSN 2231 7546
Ignatia Justine and Chin, Grace Joy Wei Lie and Yong, Wilson Thau Lym and Mailin Misson. (2022) Cultivation of Rhodotorula toruloides using palm oil mill effluent: effect on the growth, lipid production, and waste removal. Pertanika Journal of Science & Technology (Malaysia), 30 (4). 2477 -2491. ISSN 2231-8526
Imtiyaz, H. and Soni, P. and Yukongdi, V. (2022) Consumer’s purchase intention and consumption of convenience food: the role of socio-demographic and economic determinants. Food Research (Malaysia), 6 (4). 68 -82. ISSN 2550-2166
Irnawati and Putri, R. N. and Lestari, L. A. and Rohman, A. (2022) Quantitative analysis and discrimination of lard in chicken fat using FTIR spectroscopy and chemometrics for halal authentication. Food Research (Malaysia), 6 (4). 211 -217. ISSN 2550-2166
Jemal, Kiyar and Aemro, Degsera (2022) Age and growth of Nile Tilapia, Oreochromis niloticus (Linnaeus, 1758), from Koka Reservoir, Ethiopia. Asian Fisheries Science Journal (Malaysia), 35 (4). pp. 314-324. ISSN 2073-3720
Jirukkakul, N. (2022) Physical and antioxidant properties of gelatine film added with sesame, rice bran, and coconut oil. International Food Research Journal (Malaysia), 29. pp. 1020-1031. ISSN 2231 7546
Josfirin Uding Rangga and Sharifah Norkhadijah Syed Ismail and Irniza Rasdi and Karmegam Karuppiah. (2022) Waste management costs reduction and the recycling profit estimation from the segregation programme in Malaysia. Pertanika Journal of Science & Technology (Malaysia), 30 (2). 1457 -1478. ISSN 2231-8526
Kai, Ling Chai and Min, Min Aung and Hong, Ngee Lim and Ikhwan Syafiq Mohd Noor and Luqman Chuah Abdullah and Hiroshi Uyama. (2022) Synthesis, characterisation, and electrochemical impedance spectroscopy study of green and sustainable polyurethane acrylate from jatropha oil using a three step process. Pertanika Journal of Science & Technology (Malaysia), 30 (3). 2127 -2138. ISSN 2231-8526
Kato, K. and Tanji, H. and Ichikawa, S. (2022) Drying characteristics of a Japanese dry-cured ham model: Effect of temperature and humidity. International Food Research Journal (Malaysia), 29. pp. 1429-1438. ISSN 2231 7546
Kuina Kimjus. (2022) Aktiviti di tapak semaian. In: Manual Pengurusan Tapak Semaian Perladangan Hutan Pusat Penyelidikan Perhutanan Sepilok, Sabah. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 21-42. ISBN 978-967-0180328
Kuina Kimjus. (2022) Inventori stok anak benih. In: Manual Pengurusan Tapak Semaian Perladangan Hutan Pusat Penyelidikan Perhutanan Sepilok, Sabah. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 43-46. ISBN 978-967-0180328
Kuina Kimjus. (2022) Kriteria pemilihan kawasan penubuhan tapak semaian. In: Manual Pengurusan Tapak Semaian Perladangan Hutan Pusat Penyelidikan Perhutanan Sepilok, Sabah. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 3-4. ISBN 978-967-0180328
Kuina Kimjus. (2022) Manual Pengurusan Tapak Semaian Perladangan Hutan Pusat Penyelidikan Perhutanan Sepilok, Sabah. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia. ISBN 978-967-0180328
Kuina Kimjus. (2022) Pembiakan tampang (vegetatif). In: Manual Pengurusan Tapak Semaian Perladangan Hutan Pusat Penyelidikan Perhutanan Sepilok, Sabah. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 47-56. ISBN 978-967-0180328
Kuina Kimjus. (2022) Pengutipan anak benih liar. In: Manual Pengurusan Tapak Semaian Perladangan Hutan Pusat Penyelidikan Perhutanan Sepilok, Sabah. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, p. 20. ISBN 978-967-0180328
Kuina Kimjus. (2022) Pengutipan biji benih. In: Manual Pengurusan Tapak Semaian Perladangan Hutan Pusat Penyelidikan Perhutanan Sepilok, Sabah. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, pp. 17-19. ISBN 978-967-0180328
Kuina Kimjus. (2022) Reka bentuk dan susun atur tapak semaian. In: Manual Pengurusan Tapak Semaian Perladangan Hutan Pusat Penyelidikan Perhutanan Sepilok, Sabah. Jabatan Perhutanan Sabah, Sandakan, Sabah, Malaysia, p. 5. ISBN 978-967-0180328
Lasekan, O. and N. Hashim, . and Lasekan, A. (2022) Flavour chemistry of dehydrated exotic fruits. International Food Research Journal (Malaysia), 29. 1256 -1269. ISSN 2231 7546
Lasunon, P. and Phonkerd, N. and Tettawong, P. and Sengkhamparn, N. (2022) Total phenolic compound and its antioxidant activity of by-product from pineapple. Food Research (Malaysia), 6 (4). 107 -112. ISSN 2550-2166
Lata, Suman and Verma, Harish Kumar. (2022) Selection of number and locations of multi-sensor nodes inside greenhouse. Pertanika Journal of Science & Technology (Malaysia), 30 (2). pp. 933-948. ISSN 2231-8526
Lestari, L. A. and Rohman, A. and Prihandiwati, E. and Aini, A. R. and Irnawati, . and Khasanah, F. (2022) Analysis of lard, chicken fat and beef fat in ternary mixture using FTIR spectroscopy and multivariate calibration for halal authentication. Food Research (Malaysia), 6 (4). 113 -119. ISSN 2550-2166
Lihan, S. and Jalin, F.J.E and Mohd Azlan, J. and Chiew, S.T. and Chai, L.C. (2022) The characterization of Enterobacteriaceae and Pseudomonadaceae isolated from natural salt licks in Sarawak Borneo. Food Research (Malaysia), 6 (3). pp. 350-359. ISSN 2550-2166
Lirio, Gary Antonio. (2022) Multidrug resistant strains inhibition by Bacillus species from the gut of Oreochomis niloticus and Pomacea canaliculata. Pertanika Journal of Science & Technology (Malaysia), 30 (2). 1657 -1688. ISSN 2231-8526
M. A., Suryati and A., Azrina and A., Ismail and M. A. R, Nor Khaizura (2022) Review on retention of long-chain omega-3 polyunsaturated fatty acids (EPA and DHA) in fish as affected by cooking methods. International Food Research Journal (Malaysia), 29. pp. 975-990. ISSN 2231 7546
M. Supian, N. A. and A. K. Shah, N. N. and Shamsudin, R. and Sulaiman, A. (2022) Effects of aqueous ozone treatment on the nutritional attributes of mango (Mangifera indica L.) fruit juice. International Food Research Journal (Malaysia), 29. pp. 1005-1019. ISSN 2231 7546
Manmit Singh Jasbeer Singh and Nawal Aswan Abdul Jalil and Sharafiz Abdul Rahim and Zamir Aimaduddin Zulkefli and Hasril Hasini. (2022) Thermo-economic analysis of a Coal-Fired Power Plant (CFPP) using turbine cycle heat rate and plant net heat rates at various operating loads. Pertanika Journal of Science & Technology (Malaysia), 30 (2). pp. 1003-1018. ISSN 2231-8526
Mazumder, M. N. N. and A. Misran. (2022) Potential of gamma irradiation on postharvest quality of tomato (Solanum lycopersicum L.): a review. Food Research (Malaysia), 6 (4). pp. 47-58. ISSN 2550-2166
Mimmi, S. F. H. and Areefin, P. and Nasreen, W. and Haque, M. A. (2022) Prospects of lactoferrin as potential natural antibiotic. Food Research (Malaysia), 6 (4). 100 -106. ISSN 2550-2166
Muhammad Izzat Zakwan Samudin and Muhammad Yusran Abdul Aziz and Nurhayati Yusof (2022) Influence of extraction solvents on total phenolic content and antioxidant activity of Passiflora edulis Sims extract. Journal of Agrobiotechnology (Malaysia), 13. pp. 1-9. ISSN 2180-1983
Muhammad Wahizul Haswan Abdul Aziz and Siti Fathiah Masre and Dayang Fredalina Basri and Ahmad Rohi Ghazali. (2022) Canarium odontophyllum Miq. (Dabai) leaf phytoextracts and their medicinal properties. Pertanika Journal of Science & Technology (Malaysia), 30 (3). pp. 2115-2125. ISSN 2231-8526
N. A., Ismail and M. F., Ab Aziz and Ismail-Fitry, M. R. (2022) Antioxidant, physicochemical, and sensory properties of buffalo meat patties incorporated with roselle (Hibiscus sabdariffa L.), wolfberry (Lycium barbarum L.), and beetroot (Beta vulgaris L.) purées. International Food Research Journal (Malaysia), 29. pp. 1120-1130. ISSN 2231 7546
N. M. Kari and F. Ahmad and M. N. A. Ayub. (2022) Proximate composition, amino acid composition and food product application of anchovy: a review. Food Research (Malaysia), 6 (4). 16 -29. ISSN 2550-2166
N. S. Mohd Azam, . and N. A. Che Soh, . and H. S. Rapi, . and N. Ismail, . and A. Z. Jusoh, . and M. N. Haron, . and A. M. Ali, . and M. Maulidiani, . and W. I. W. Ismail, . (2022) In vivo study of subacute oral toxicity of kelulut honey. International Food Research Journal (Malaysia), 29. 1188 -1204. ISSN 2231 7546
Najiyah Saleh and Norhafiz Azis and Jasronita Jasni and Mohd Zainal Abidin Ab Kadir and Mohd Aizam Talib. (2022) Paper lifetime mathematical modelling based on multi pre-exponential factors for oil-immersed transformer. Pertanika Journal of Science & Technology (Malaysia), 30 (2). 1115 -1133. ISSN 2231-8526
Najm, Ahmed Abdulkareem and Ahmad Azfaralarriff and Dyari, Herryawan Ryadi Eziwar and Sharifah Sakinah Syed Alwi and Khalili, Nahid and Babul Airianah Othman and Law, Douglas and Muhammad Shahid and Shazrul Fazry. (2022) A systematic review of antimicrobial peptides from fish with anticancer properties. Pertanika Journal of Science & Technology (Malaysia), 30 (2). 1171 -1196. ISSN 2231-8526
Navinesshani Permal and Miszaina Osman and Azrul Mohd Ariffin and Mohd Zainal Abidin Ab Kadir. (2022) Assessment of the grid safety values for substation grounding grid design parameters in vertical two-layer soil structure. Pertanika Journal of Science & Technology (Malaysia), 30 (3). 1789 -1814. ISSN 2231-8526
Ndongo, Ivan and Onana Ngono, Michel Thierry and Tombi, Jeannette (2022) Gill monogeneans of African tetra, Brycinus kingsleyae (Günther, 1896), from the Nyong River: biotope, distribution and site selection. Asian Fisheries Science Journal (Malaysia), 35 (4). pp. 294-303. ISSN 2073-3720
Nguyen, Khanh Tran Thien and Vo, Chi Thi Dao and Ngo, An Thuy and Doan, Nghi Thanh and Huynh, Luyen Phuc and Tran, Dung Huynh Thuy. (2022) Water quality assessment of surface water at the urban area of An Giang Province, Vietnam. Pertanika Journal of Science & Technology (Malaysia), 30 (3). 2271 -2293. ISSN 2231-8526
Ningrum, Y. P. and Budhiyanti, S. A. (2022) Formulation and stability of Ulva lactuca fatty acid oil in water (O/W) microemulsion. Food Research (Malaysia), 6 (4). 120 -127. ISSN 2550-2166
Noor Abbas Al-Ghazali and Farah Nora Aznieta Abdul Aziz and Khalina Abdan and Noor Azline Mohd Nasir. (2022) Mechanical properties of natural fibre reinforced geopolymer composites: a review. Pertanika Journal of Science & Technology (Malaysia), 30 (3). pp. 2053-2069. ISSN 2231-8526
Noor Haida Abdul Hamid and Mohd Noor Hisham Mohd Nadzir and Junaidi Omar and Geetha Annavi and Wan Nor Fitri Wan Jaafar and Annas Salleh. (2022) Non-invasive measurement of progesterone and cortisol metabolites in the faeces of captive female Rusa unicolor at Zoo Negara, Malaysia and its reproductive and stress behaviour. Pertanika Journal of Science & Technology (Malaysia), 30 (2). pp. 1583-1599. ISSN 2231-8526
Nor Adibah Ismail and Ummi Nur Syafiqah Daud and Affan Nasruddin Roshidi and Noor Fatihah Najihah Arazmi and Aisah Shukor and Shukor Md Nor and Mohammad Saiful Mansor. (2022) Comparing bird assemblages in catchment areas of two hydroelectric dams in Terengganu, Malaysia. Pertanika Journal of Science & Technology (Malaysia), 30 (2). pp. 1479-1490. ISSN 2231-8526
Norazwina Zainol and Amirah Ya’acob and Putri Nurul Yasmin Mohd Ridza and Siti Hatijah Mortan and Kamaliah Abdul Samad. (2022) Evaluation of factors affecting microbial growth inhibition and optimization using pineapple leaves juice. Pertanika Journal of Science & Technology (Malaysia), 30 (3). 2097 -2113. ISSN 2231-8526
Nugraheni, M. and Purwanti, S. and Ekawatiningsih, P. (2022) Chemical composition, glycaemic index, and antidiabetic property of analogue rice made from composite tubers, germinated legumes, and cereal flours. International Food Research Journal (Malaysia), 29. 1304 -1313. ISSN 2231 7546
Nur Musfirah Suhaimi and Nurul Husna Mohd Hassan and Rushdan Ibrahim and Latifah Jasmani. (2022) Pulping yield and mechanical properties of unbeaten bamboo paper. Pertanika Journal of Science & Technology (Malaysia), 30 (2). pp. 1397-1408. ISSN 2231-8526
Nur Shuhada Tajudin and Mazidah Zulkifli and Mohd Fuad Miskon and Mohamad Izzuddin Anuar and Zulkifli Hashim and Fikriah Faudzi and Nurul Mayzaitul Azwa Jamaluddin. (2022) Integrated approach of heavy metal evaluation using geostatistical and pollution assessment index in soil of bauxite mining area. Pertanika Journal of Science & Technology (Malaysia), 30 (2). 1545 -1566. ISSN 2231-8526
Nur Syahirah Abd Halim and Salim Hassan and Ramle Kasin. (2022) Importance of transfer of technology skills and human resource development skills in work performance of extension agent in Sarawak cocoa industry. Pertanika Journal of Science & Technology (Malaysia), 30 (3). pp. 2295-2313. ISSN 2231-8526
Nuraini Abdul Aziz and Muhammad Aiman Chemani@Jumani and Muhammad Safwan Anuari and Muhammad Aiman Hakimi Shamsuddin and Azmah Hanim Mohamed Ariff. (2022) Development of in-pipe water pollution detection system focusing on pH contaminant. Pertanika Journal of Science & Technology (Malaysia), 30 (2). 1033 -1043. ISSN 2231-8526
Nurhafizul Abu Seri and Azimah Abd Rahman. (2022) The compilation records of fireflies (Coleoptera: Lampyridae) diversity and distribution and display trees throughout Malaysia. Pertanika Journal of Science & Technology (Malaysia), 30 (3). pp. 1963-1987. ISSN 2231-8526
Nurhidajah and Rosidi A. and D., Yonata and B., Pranata. (2022) Optimizing extraction of functional compounds from Indonesian black rice using response surface methodology. Food Research (Malaysia), 6 (4). pp. 83-91. ISSN 2550-2166
Nursid, M. and Patantis, G. and Oktavia, D.A. and Legistari, N. and Rahmawati, . (2022) Comparison of metabolite profiles and cytotoxicity of the black sea cucumber (Holothuria atra) dried with different drying techniques. International Food Research Journal (Malaysia), 29. pp. 1179-1187. ISSN 2231 7546
Nurul ‘Ain Hanzah and Kosheela Devi Poo Palam and Tuan Noor Maznee Tuan Ismail and Srihanum Adnan and Norhayati Mohd Noor and Mohd Norhisham Sattar and Yeong, Shoot Kian (2022) Effect of methylene diphenyl diisocyanate index on physicomechanical and morphological properties of palm olein-based viscoelastic polyurethane foams. Journal of Oil Palm Research (Malaysia), 35. pp. 236-246. ISSN 2811-4701
Ong, Y. Q and Harith, S. and Shahril, M. R. and Shahidan, N. and Hapidin, H. (2022) Organoleptic, hypoglycaemic, and in vitro starch digestion effects of formulated Melon Manis Terengganu peel powder. International Food Research Journal (Malaysia), 29. 1293 -1303. ISSN 2231 7546
Pan, Y. and Zhen, Y. H. and Jiang, B. and Zheng, L. H. and Chen, J. J. and Zhang, T. (2022) Physicochemical properties of a non-reducing maltoheptaose prepared by dual-enzyme cascade reaction from starch. International Food Research Journal (Malaysia), 29. pp. 1380-1389. ISSN 2231 7546
Pappa, E. C. and Kondyli, E. and Malamou, E. and Kakouri, A. and Vlachou, A. -M. and Samelis, J. (2022) Chemical, microbiological and sensory characteristics of ‘Tsalafouti’ traditional Greek dairy product. Food Research (Malaysia), 6 (4). pp. 170-179. ISSN 2550-2166
Perumpuli, P. A. B. N. and Dilrukshi, D. M. N. (2022) Vinegar: a functional ingredient for human health. International Food Research Journal (Malaysia), 29. pp. 959-974. ISSN 2231-7546
Prasita, Viv Djanat and Permatasari, Ima Nurmalia and Widagdo, Supriyatno and Setiawan, Fajar. (2022) Patterns of wind and waves along the Kenjeran Beach tourism areas in Surabaya, Indonesia. Pertanika Journal of Science & Technology (Malaysia), 30 (2). 1289 -1308. ISSN 2231-8526
Puteri Sidrotul Nabihah Saarani and Asniza Hamimi Abdul Tharim and Asmalia Che Ahmad and Rozana Mohamed Salleh. (2022) A systematic literature review (SLR) on the strategies of managing waste in relative to green building (GB) practice. Pertanika Journal of Science & Technology (Malaysia), 30 (2). pp. 1363-1380. ISSN 2231-8526
Qian, C. M. and Zhang, W. T. and Luo, H. X. and Chen, J. (2022) Application of response surface methodology to optimise the extraction of tea saponin from Camellia oleifera, and their verification by HPLC. International Food Research Journal (Malaysia), 29. pp. 1339-1347. ISSN 2231 7546
R. Roslan and N. A. Tukiran. (2022) Review on the characterization of starch biocomposite films in packaging application. Food Research (Malaysia), 6 (4). 1 -15. ISSN 2550-2166
Rada-Bula, Adriana Isabel and García-Nuñez, Jesús Alberto and Muvdi-Nova, Carlos Jesús and Díaz-Moreno, Consuelo (2022) Membrane technologies in the oil industry and their potential application for the recovery of phytonutrients from palm oil. Journal of Oil Palm Research (Malaysia), 35. pp. 217-235. ISSN 2811-4701
Rieuwpassa, F. J. and Karimela, E. J. and Cahyono, E. and Tomasoa, A. M. and Ansar, N. M. S. and Tanod, W. A. and Nadia, L. M. H. and Ramadhan, W. and Ilhamdy, A. F. and Rieuwpassa, F. (2022) Extraction and characterization of fish protein concentrate from Tilapia (Oreochromis niloticus). Food Research (Malaysia), 6 (4). 92 -99. ISSN 2550-2166
Romero Garay, M. G and Becerra Verdín, E. M. and Soto Domínguez, A. and Montalvo González, E. and García Magaña, M. L. (2022) Health effects of peptides obtained from hydrolysed chicken by-products by the action of Bromelia pinguin and B. karatas proteases in Wistar rats induced with metabolic syndrome. International Food Research Journal (Malaysia), 29. pp. 1079-1088. ISSN 2231 7546
Rosnah Shamsudin and Nurfarhana Shaari and Mohd Zuhair Mohd Noor and Nazatul Shima Azmi and Norhashila Hashim. (2022) Evaluation of phytochemical and mineral composition of Malaysia’s purple-flesh sweet potato. Pertanika Journal of Science & Technology (Malaysia), 30 (4). 2463 -2476. ISSN 2231-8526
Rosnah Shamsudin and Siti Hajar Ariffin and Wan Nor Zanariah Zainol @ Abdullah and Nazatul Shima Azmi and Arinah Adila Abdul Halim. (2022) Quality evaluation of color and texture of the Dabai fruit (Canarium odontophyllum Miq.) at different temperatures and times of blanching. Pertanika Journal of Science & Technology (Malaysia), 30 (4). pp. 2427-2438. ISSN 2231-8526
Savcı, A. (2022) Biological active compounds and biological activities of the foam used in the traditional kerebiç dessert. International Food Research Journal (Malaysia), 29. pp. 1067-1077. ISSN 2231 7546
Saw, Mei Huey and Lim, Wen Huei and Tan, Chin Ping and Yeoh, Chee Beng (2022) Effect of storage temperature and duration on rheological and thermal characteristics of superolein oleogels. Journal of Oil Palm Research (Malaysia), 35. pp. 256-267. ISSN 2811-4701
Seddiek, A. S. and Hamad, G. M. and Zeitoun, A. A. and Zeitoun, M. A. M. and Ali, S. (2022) The combined effect of lactic acid and natural plant extracts from guava leaves and pomegranate peel on the shelf life of fresh-cut apple slices during cold storage. Food Research (Malaysia), 6 (4). pp. 161-169. ISSN 2550-2166
Sengodan, Papathy. (2022) An overview of vertical farming: highlighting the potential in Malaysian high-rise buildings. Pertanika Journal of Science & Technology (Malaysia), 30 (2). 949 -981. ISSN 2231-8526
Shaker, M. A. and Marwa, A. A. and Aml, R. T. and Ahmed, A. E. (2022) Identification of cyclic fatty acids in frying oil by NMR. Food Research (Malaysia), 6 (4). 128 -137. ISSN 2550-2166
Shanmuganathan, E. and Arawwawala, L. D. A. M. and Wasana, K. G. P. and Attanayake, A. P. (2022) Selection and optimisation of extraction technique for the preparation of phenolic- and flavonoid-rich extract of leafy vegetable, Coccinia grandis (Linn.) voigt. International Food Research Journal (Malaysia), 29. pp. 1032-1042. ISSN 2231 7546
Siti Fatma Abd Karim and Junaidah Jai and Ku Halim Ku Hamid and Rabiatul Adawiyah Abdol Aziz and Muhammad Afiq Syahmi Ab Rahim and Mohammad Firdaus Bin Rosley. (2022) Characterization of glycerol and aloe vera as plasticizer in polyethylene/starch-based film. Pertanika Journal of Science & Technology (Malaysia), 30 (2). 1527 -1544. ISSN 2231-8526
Siti Kudnie Sahari and Mohd. Zulhilmi Firdaus Rosli and Amir Maina Butit and Kuryati Kipli and Martin Anyi and Asmahani Awang and Marini Sawawi and Mohamad Rusop Mahmood and Lilik Hasanah and Abdul Rahman Kram and Zaidi Embong and Hafsah Nahrawi. (2022) Fabrication of Single Chamber Microbial Fuel Cell (SMFC) using soil as a substrate. Pertanika Journal of Science & Technology (Malaysia), 30 (2). 1103 -1114. ISSN 2231-8526
Sudirman, S. and Herpandi and Safitri, E. and Apriani, E. F. and Taqwa, F. H. (2022) Total polyphenol and flavonoid contents and antioxidant activities of water lettuce (Pistia stratiotes) leave extracts. Food Research (Malaysia), 6 (4). pp. 205-210. ISSN 2550-2166
Sukma, A. and Anwar, H. and Ikhsanudin, A. (2022) Effect of Rhizopus oryzae fermentation on proximate composition, anti-nutrient contents, and functional properties of banana peel flour. International Food Research Journal (Malaysia), 29. pp. 1205-1214. ISSN 2231 7546
Supmee, Verakiat and Suppapan, Juthamas (2022) Population genetic structure of silver croakers, Pennahia argentata (Houttuyn, 1782), in the gulf of Thailand based on Cytochrome Oxidase Subunit I gene sequences. Asian Fisheries Science Journal (Malaysia), 35 (4). pp. 325-334. ISSN 2073-3720
Suwannaphan, S. (2022) Quality evaluation of non-fat goat milk yogurt supplemented with purple sweet potato flour. International Food Research Journal (Malaysia), 29. pp. 1419-1428. ISSN 2231 7546
Syamilah N. and Nurul Afifah S. and Effarizah M. E. and Norlia, M. (2022) Mycotoxins and mycotoxigenic fungi in spices and mixed spices: a review. Food Research (Malaysia), 6 (4). 30 -46. ISSN 2550-2166
Taiyari, Hossein and Jalila Abu. (2022) External skeletal fixator to stabilize the orthopedic conditions in avian species: a systematic review of case reports and case series. Pertanika Journal of Science & Technology (Malaysia), 30 (3). pp. 1815-1839. ISSN 2231-8526
Takahashi, Y. and Yoshida, I. and Fujita, K. and Igarashi, T. and Iuchi, Y. (2022) Faeces tea of cherry caterpillar (larvae of Phalera flavescens) promotes differentiation into myotubes, activates mitochondria, and suppresses the protein expression of ubiquitin ligase in C2C12. International Food Research Journal (Malaysia), 29. pp. 1327-1338. ISSN 2231 7546
Truong, C. B. H. and Nguyen, T. K. H. and Tran, T. T. T. and Nguyen, T. N. L. and Mai, H. C. (2022) Microencapsulation of corn mint (Mentha arvensis L.) essential oil using spray-drying technology. Food Research (Malaysia), 6 (4). 154 -160. ISSN 2550-2166
Valle-Sotelo, E. G. and Troncoso-Rojas, R. and Tiznado-Hernández, M. E. and Carvajal-Millán, E. and Sánchez-Estrada, A. and Henry García, Y. (2022) Bioefficacy of fungal chitin oligomers in the control of postharvest decay in tomato fruit. International Food Research Journal (Malaysia), 29. pp. 1131-1142. ISSN 2231 7546
Van, P. T. H. and Ngoc, L. S. and Hung, T. N. and Manh, T. D. (2022) Effects of chitosan and nano-SiO₂ concentrations on the quality of postharvest guavas (Psidium guajava L.). International Food Research Journal (Malaysia), 29. 1439 -1449. ISSN 2231 7546
Xu, X. T. and Jeong, S. M. and Lee, J. E. and Kang, W. S. and Ryu, S. H. and Kim, K. and Byun, E. H. and Cho, Y. J. and Ahn, D. H. (2022) Characteristics and anti-inflammatory effects of the enzymatically extracted polysaccharides of Sargassum fulvellum using crude enzyme from Shewanella oneidensis PKA 1008. International Food Research Journal (Malaysia), 29. 1270 -1278. ISSN 2231 7546
Yan, G. L. and Zhou, Y. Z. and Zhao, L. Q. and Wang, W. (2022) Phenolic contents and antioxidant activities of solvent extracts from four edible flowers. International Food Research Journal (Malaysia), 29. pp. 1155-1167. ISSN 2231 7546
Yang, J. X. and Xu, Q. Q. and Khor, Y. P. (2022) Application of camellia oil-based diacylglycerol and its solid fractions in soft ice cream. International Food Research Journal (Malaysia), 29. pp. 1411-1418. ISSN 2231 7546
Yasmin, S. and Hasan, M. and Sohany, M. and Sarker, M. S. H. (2022) Drying kinetics and quality aspects of bitter gourd (Momordica charantia) dried in a novel cabinet dryer. Food Research (Malaysia), 6 (4). pp. 180-188. ISSN 2550-2166
Yeong, Lin Koay and Hong, Seng Sim and Yong, Kheng Goh and Sing, Yee Chua. (2022) Spectral gradient method with log-determinant norm for solving non-linear system of equations. Pertanika Journal of Science & Technology (Malaysia), 30 (3). 1861 -1882. ISSN 2231-8526
Yudhistira, B. and Saputri, K. E. and Prabawa, S. (2022) The effect of white sweet potatoes (Ipomea batatas L.) inulin extract addition on the characteristics of white bread with soybean flour substitution. Food Research (Malaysia), 6 (4). pp. 218-227. ISSN 2550-2166
Yumi Zuhanis Has-Yun Hashim and Nurhusna Samsudin and Anis Najiha Ahmad and Norsabrina Mohd Said and Chris, I.R. Gill and Ummu Athiyah Mohamad Tormizi and Nur Iffah Ishak and Nur Erina Syafiqa Mohd Rozali (2022) A bibliometric analysis of agarwood research, 1959-2021. Journal of Agrobiotechnology (Malaysia), 13. pp. 37-64. ISSN 2180-1983
Zhang, Y. X. and Wang, F. and Wu, H. and Fan, L. L. and Wang, Y. (2022) Sterilising effect of high power pulse microwave on Listeria monocytogenes. International Food Research Journal (Malaysia), 29. pp. 1168-1178. ISSN 2231 7546
Zulhakim Wahed and Annie Joseph and Hushairi Zen and Kuryati Kipli. (2022) Sago palm detection and its maturity identification based on improved convolution neural network. Pertanika Journal of Science & Technology (Malaysia), 30 (2). 1219 -1236. ISSN 2231-8526
Álvarez, A. C. and Sepúlveda, T. and Zapata, J. É. (2022) Modelling of the kinetics of red tilapia (Oreochromis spp.) viscera enzymatic hydrolysis using mathematical and neural network models. International Food Research Journal (Malaysia), 29. pp. 1401-1410. ISSN 2231 7546
